Organic Whole Grain Einkorn, Fresh Stone-Ground & USA Grown, Heritage Grains of Shenandoah- great for gluten issues (Fresh Ground Flour, 15 lb.)

Nature's Original Wheat. Einkorn is the only grain that has never been hybridized. It has the simplest genetics of any grain today. Whenever a plant is crossed it picks up the genes or parents of the plants from which it was crossed. Einkorn is a diploid farro, meaning it has only two parent sets of chromosomes while all other grains have four or more, modern wheat has six! Are you intolerant of conventional wheat products? Most people are and there's a reason! Modern wheat has a toxic form of gluten from man's meddling with its genetics while einkorn's gluten is gentle and healthful the way it was meant to be.

• 100% Organic Einkorn Flour, All- Natural Growing methods
• Packaged in Strong Paper Bags to eliminate plastic contamination of your fresh einkorn flour and to keep the waste out of your landfill
• Non-toxic gluten content Great for most gluten intolerance and celiacs disease.
• Grown in the USA so it hasn't soaked up the radiation of X-ray scanners at the port like imported grain
• Non-GMO and Non-Hybridized. The Original Wheat the way it was made to be.